SHELLFISH
-
-
-
-
GREENSHELL MUSSELS 800grams
Do not refreeze after defrosting. Keep frozen at -18C or colder. The Greenshell mussels are grown in the cold and cystal clear waters od New Zealand's remote bays. The mussels grow for 2 years on ropes before they are harvested, blanched and individually quick...- £8.50
- £8.50
- Unit price
- per
-
CUTTLEFISH SIZE 20/40 1KG
CUTTLEFISH SIZE 20/40 1KG Origin: India ; Catch area: Indian ocean. Method of catch: Trawls. Keep frozen at -18C. Do not refreeze once defrosted. This product is raw, defrost throughly and cook fully within 24hrs. Do not reheat when cooked.- £7.00
- £7.00
- Unit price
- per
-
COOKED WHITE CLAM 1KG
Origin: Vietnam. Wild caught at Pacific Ocean. Catching method: Dredge. This product is cooked, defrost thoroughly. Product should only be reheated once.- £4.30
- £4.30
- Unit price
- per
-
CLAM MEAT 350grams
Caught in North- East - Atlantic, North Sea. Fishing gear: Dredges. Keep at -18C or below defrost thoroughly priot to consumption. Do not refreeze.- From £3.50
- From £3.50
- Unit price
- per
-
CALAMARI SQUID
Product of USA, wild caught. Product intended to be consumed fully cooked.- From £4.00
- From £4.00
- Unit price
- per
-
BLUE SWIMMING CRAB 1KG
Wild-caught from clean waters of the Pacific Ocean, carefully prepared and ready to cook. Fish gear: Trawls. Product of China.- From £5.50
- From £5.50
- Unit price
- per
-
-
ASIAN STAR OYSTER MEAT 1KG
Product farmed in Korea. Do not consume raw. Store at -18C. Do not refreeze. Thaw in slow running water until the ice glace is removed. Use immediately after thawing. Cook thoroghly.- £11.50
- £11.50
- Unit price
- per
-
ASIAN STAR HALF CUT BLUE SWIMMING CRAB 1KG
Catching area: North-west Pacific. Fishing gear: Pots (traps). Keep frozen -18C or below. Do not refreeze once defrosted. This product is raw, defrost thorougly and cook fully within 24hrs. Do not reheat when cooked.- From £6.00
- From £6.00
- Unit price
- per